4.36 / 5 Stars | 108 Reviews
by foodinmybelly
“I usually keep frozen burritos stocked in my freezer just for this recipe. It’s so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice.”
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Tacos, Burritos and Enchiladas: Bean Burrito Casserole
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