Monday, April 21, 2014

Steaks and Chops: Spicy Lime-Cilantro Marinated Flank Steak


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4.31 / 5 Stars | 82 Reviews



by Ryan Nomura



“Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce.”



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Steaks and Chops: Spicy Lime-Cilantro Marinated Flank Steak

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