4.02 / 5 Stars | 139 Reviews
by jenneumann
“You can use any kind of chili pepper you like – I like poblano or chipotle the best. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired. You can substitute taco sauce for enchilada sauce.”
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Casseroles: Chili Potato Burritos
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