Saturday, February 1, 2014

Rosh Hashanah Recipes: Baked Apricot Chicken


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4.39 / 5 Stars | 348 Reviews



by SHANG



“Fruity and creamy, with a bite of onion for contrast–and made in a jiffy using salad dressing, onion soup mix, and apricot jam.”



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Rosh Hashanah Recipes: Baked Apricot Chicken

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